Have equal amounts of each of the following ingredients:
pretzles
rolos
pecans
Directions:
Spread the pretzels out on a cookie sheet. Place one Rolo on top of each pretzel.
Bake at 350° for 2 - 4 minutes or until the Rolos are soft.
Remove the Rolo-pretzels from the oven and place 1 pecan on top of each Rolo-pretzel then press it down gently so the Rolo squishes out around the pecan and into the pretzel. Cool them in the refrigerator until the Rolos are not gooey anymore; takes about 15 minutes.
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