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Tuesday, March 8, 2011

Cheese Ball

By: Karleen Stevens

8 oz. cream cheese, softened
blue cheese (very little, 1 T. or less)
1 cube butter, softened
1 c. green onion tops
½ c. chopped olives
walnuts, chopped

Directions:
Mix all of the ingredients together, except for the walnuts. Shape the mixture into a ball then roll it in the walnuts. Chill it overnight.

Servings:
Makes 3 balls
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