If you have a recipe that you want to share with me and the rest of the world please e-mail it to me! If you have a photo send it with the recipe. No photo, no worries; send your recipe anyway. Your photo doesn't have to be "professional." E-mail your recipes and photos to: IHateCooking2@hotmail.com Happy cooking everyone! :)

Monday, July 2, 2012

Potato Tips...


Here are some great tips for potatoes:
  • Don't store potatoes in the fridge. It will turn the starches into sugars. They also won't "fluff up" the same. It also make the white insides darken.
  • Store potatoes in a dark, cool (40°-50°) place with some ventilation.
  • When "eyes" sprout, they can be broken off and the potato can still be used. Or, you could cut a square 1-1/2″ around the sprout or "eye" and plant it 6″ deep and to grow your own potatoes.
  • Soft wrinkly potatoes can be eaten, if they aren't spoiled. The flavor and texture aren't the same though.
  • Don't wash your potatoes before storing them; it will quicken their spoilage rate.

No comments:

Post a Comment