By: Lesa Stevens
¼ c. butter
⅛ t. salt
½ c. brown sugar
⅓ c. light cream or evaporated milk
2 c. approximately powdered sugar
½ t. vanilla
Directions:
Combine, stir and heat the butter, salt, brown sugar and light cream or evaporated milk in double boiler until it's smooth. Cool it slightly then beat in the powdered sugar and vanilla.
Great for cinnamon rolls.
No comments:
Post a Comment