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Thursday, December 1, 2011

Cream Cheese Caramel Fruit Dip

By: Natalie Kuhn

1 pkg. cream cheese
¾ c. brown sugar
1 – 16 oz. container apple caramel dip
½ c. of chopped heath candy bar

Directions:
Mix cream cheese and brown sugar together until smooth. Spread a thin layer on a platter. Then spread apple caramel dip on top. Sprinkle the chopped heath bar pieces on top and serve with apples or other fruits or desserts.


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