If you have a recipe that you want to share with me and the rest of the world please e-mail it to me! If you have a photo send it with the recipe. No photo, no worries; send your recipe anyway. Your photo doesn't have to be "professional." E-mail your recipes and photos to: IHateCooking2@hotmail.com Happy cooking everyone! :)

Tuesday, December 13, 2011

Dump Cake


By: Emily Jensen

1 (20 oz.) can crushed pineapple
1 (21 oz.) can cherry pie filling
1 yellow cake mix
1 cube of butter

Directions:
Pour crushed pineapple in baking pan. Pour pie filling over; sprinkle cake mix evenly over pie filling. Dot top with butter.
Bake at 350° for 50 minutes.
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)